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Seafood Tofu Stew
C$24.00
This bubbling seafood soft tofu stew, which intensifies in flavour the longer it simmers, features a rich and deep taste from the secret sauce and fresh vegetables, along with seafood, offering a refreshing broth.
Quantity
Ingredient
1. One pack of soft tofu
2. Seafood
3. Vegetable pack
4. Secret sauce
5. Egg
Cooking Instructions
1. In a pot, add 500ml of water and the seasoning pack, then bring to a boil.
2. Once the water starts boiling, add the vegetables and seafood, and let it boil for an additional 3 minutes over high heat.
3. When the vegetables are partially cooked, add the silken tofu and simmer for another 3-4 minutes over medium heat.
*Tip: For those who prefer, add an egg just before finishing cooking, about 1 minute before serving.